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We have all done it. You go a little overboard buying seeds in the winter (it’s hard to resist!), and you end up with more packets than you have ga...

Have you looked at your grocery receipt lately? It’s painful. A plastic clamshell of basil costs $4.00. A bag of spinach that goes slimy in two day...

There is nothing more frustrating than watching your vegetable garden grow big and lush, seeing the yellow blossoms open on your squash or cucumber...

Let’s talk about that jar in your pantry. You know the one—it’s been sitting there for six months, it smells like vinegar, and the "tomatoes" insid...

Walk down the aisle of any big-box garden center, and you will see racks upon racks of colorful seed packets. Some say "F1 Hybrid." Others say "Hei...

If you walked into a grocery store and saw a tomato that was lumpy, misshapen, had cracks around the stem, and was a weird bruised-purple color, yo...

It’s December. The garden beds are frozen, the tools are packed away, and fresh homegrown vegetables feel like a distant memory. But what if I told...

Looking out the window at gray skies and frost might make you think gardening season is months away. But ask any "Master Gardener," and they will t...

We have all been there. It’s mid-December, you are staring at a shelf of generic scented candles or novelty socks, trying to find a "little somethi...

Let’s be honest: for a lot of people, eating kale feels like a chore. When you buy it at the supermarket, you usually get one option: a massive, th...

In the heart of every gardener lies a love for vibrant blooms that paint the landscape with hues of joy and wonder. Imagine a garden where each st...

Remember the thrill of biting into a perfectly dressed salad, the peppery kick of arugula dancing on your tongue? This zesty green isn't just a su...